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Quality and Security Department
Sagra's technical team is composed of various persons engaged in guaranteeing food security in all our processes.

With this aim, every stage is strictly controlled, starting from our suppliers and collaborators, continuing with our farms until the sale, obviously including the sacrifice and manipulation of all our products.

Therefore, all our suppliers are controlled, from foodstuff to cleaning and disinfection services. Sanitary controls of the working facilities and manipulators are regularly carried out. Finally, hygienic conditions of the end product is verified either through our own or authorized external laboratories.
 

 




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